Yummy Raw Brownies
Yummy Raw Brownies
Ingredients
400g of dates
140g of pecans
2-3 tablespoons of raw cacao powder
2 tablespoons honey or agave nectar
Method – Very Easy
Simply blend the pecans in a food processor until they form a crumbly mixture (not to small) , then add the dates and blend again before adding the honey or agave nectar
Place the mixture on a baking tray, dish or cake tin (I use a square Pyrex dish) then press down firmly and refrigerate for a couple of hours to allow them to set. You don’t have to refrigerate but it is much easier to slice once chilled. Cut into 10 – 15 pieces and enjoy!
Keep them in an air tight container in the fridge for freshness if they last that long!
Also nice if you add some shredded unsweetened coconut
About the author
Julie101 would love your feedback, please leave your comments below:
Showcase your recipes
Log in to contribute
You need to be logged in to interact with Silversurfers. Please use the button below if you already have an account.
LoginNot a member?
You need to be a member to interact with Silversurfers. Joining is free and simple to do. Click the button below to join today!
Join
