Welcome to Silversurfers - features, offers, news & social forums for the over 50s...
Silversurfers
Articles

Staying healthy can sometimes seem like a chore. But contrary to many people’s perceptions,...

Easy healthy snacks

Thanks to the likes of Masterchef, the Hairy Bikers and Best British Bake-Off, it’s...

Improving Your Skills In The Kitchen

This spiced leek, potato & lentil soup gives a tasty twist on the traditional...

Spiced leek, potato & lentil soup

This quick, simple and healthy supper is only 306 calories per portion. Bursting with...

Marinated oven baked chicken with roasted Shallots and peppers
Easy New Year’s Eve Dinners

Make the last meal of 2014 one to remember with a thoughtful New Year’s...

Tips to make your favourite indulgent foods healthier

From macaroni cheese and burgers to a good old steak pie and chips, some...

Turkey & Tenderstem Tagine

This turkey tagine is a great way to use up that left over turkey,...

How to make a great Christmas dinner on a budget

With the average household planning to spend over £800 on Christmas this year, making...

Practical foods for your pantry

The roads are icy, it’s almost dinner time, and your neighbours pop ‘round for...

Tenderstem Broccoli Tossed in Butter with Chestnuts and Pancetta

Tenderstem broccoli tossed in butter with chestnuts, and pancetta is a great alternative to...

Mulled red cabbage & orange and thyme glazed carrots

This intriguing twist on a classic makes preparing the perfect accompaniment to a roast...

A trio of quick Beetroot canapés

Simple to make these delightful infused beetroot canapés making entertaining so easy, but pack...

Beetroot, Raisin & Stem Ginger Pudding

A nice and slightly lighter alternative to the traditional christmas pudding. Serves 6 Preparation...

Braised Lamb Shanks with Coriander, Fennel and Star Anise

Lamb shanks take a long time to cook, but they need minimal preparation. The...

Winter Stew of Fenland Celery, Chorizo & Cannellini Beans

This comforting stew is the perfect dish for a cold evening.  Can be served...

Autumnal Beef and Chestnut Casserole

Slow cooked autumnal casserole with shin of beef, stewing or braising steak cubes, root...

Vegetarian recipes to impress your non-vegetarian friends

Being vegetarian doesn’t mean giving up the joy of eating good food. In fact,...

Michelle Heaton’s healthy mushroom meal ideas

October is the month for mushrooms!  Mushrooms are an ideal ingredient to include as...

5 easy lunches for busy weekdays

We’re all used to hearing that breakfast is one of the most important meals...

Sausage, Shallot and Lentil Casserole with Ginger & Parsley

Sausage, Shallot and Lentil Casserole with Ginger and Parsley is a perfect autumnal dish,...

Orange and Polenta Cake with Blueberries

This moist Italian inspired cake, bejeweled with blueberries, is more pudding than cake, especially...

Beef and Tenderstem Lomo Saltado

Lomo saltado is one of the darlings of Peruvian home cooking. It is family-friendly...

Cookbooks for the advanced hobby chef

Working through a cookbook is a great way to advance your skills and impress...

Cheese, Celery and Walnut Scones with Parsley Butter

Tasty and very ‘moreish’ these savoury scones should be served warm with the butter...

Chicken, Fenland Celery and Pink Lady Apple Stir Fry

Perfect for a quick family supper, full of crunch and nutty-sweet flavour the Fenland...

Pesto Chicken with Petits Potatoes

Pesto Chicken with Petits Potatoes is a very quick and easy recipe, that is...

Tenderstem Galette with Lardons, Mushrooms and Brie

A galette is a savoury buckwheat pancake so is naturally gluten-free. Great for a...

Poached Apples in wine with Orange and Pomegranate

This adaptation of a classic South African recipe has been taken from a recipe...

Rich Lemon Chicken

Rich Lemon Chicken is simple and quick to make, full of zingy flavour, and...

Pink Lady apple and blackberry Pavlova

This wonderfully decadent dessert is perfect to serve at a large family gathering. New...

Chicken Fricassee with Apples in a Wine and Tarragon Sauce

This lovely classic French dish is halfway between a sauté and a stew; Pink...

Persian Jewelled Rice with Pan-Seared Pomegranate Duck

Deliciously aromatic, deceptively impressive-looking, and jam-packed with goodness, this sustaining rice dish takes just...

Buttermilk Oat Blinis with Spiced Pink Lady Apple Agave Syrup

Incredibly light and fluffy and so very tasty, these blinis will put a spring...

Fiery British Asparagus and Chicken Pasta

This is a recipe all of the family will love. You can reduce or...

Page 31 of 38
1,074,871 FOLLOWERS