Silversurfers Local Community is the best way to stay informed about what's going on in your local neighbourhood.
A place to chat ‘one to one’ with other Silversurfers community members. If you wish you can add other members to your chat for a lively discussion amongst the safe environment of the Silversurfers community.
Silversurfers Local Community is the best way to stay informed about what's going on in your local neighbourhood.
A place to chat ‘one to one’ with other Silversurfers community members. If you wish you can add other members to your chat for a lively discussion amongst the safe environment of the Silversurfers community.
No need to wait until the UK season – asparagus can now be found...
Asparagus, Tomato and Goats Cheese Tart
This simple recipe is so versatile and would be a great accompaniment to almost...
Shallot and Potato Cake
Re-create holiday memories with a Spanish inspired rice, bound to transport you back to...
Spanish rice
Shake up your weekend brunch with this delicious and healthy shakshouka recipe with asparagus,...
Asparagus, sweet potato and tomato shakshouka
Banana bread with a difference! This tasty take on the standard recipe with the...
If you’re partial to the occasional slice of eggy bread for your breakfast or...
These easy and delicious recipes may just get your taste buds singing with delight!...
Not just for pancake day, these would be perfect for a delicious weekend brunch...
Warming and delicious this 20 minute soup is packed full of exciting flavours. Just...
It’s Real Bread Week – a nationwide initiative that celebrates real bread and the people...
Kwoklyn Wan says the smell of this prawns dish brings back memories of his...
We have partnered with Laithwaite’s Wine to bring you great wine and food pairings...
Don’t be put off if you haven’t used polenta before. It’s quicker and easier...
These simple and easy salmon and cream cheese tarts are perfect for a simple...
Judging from Instagram sometimes, you need a fully stocked kitchen and a degree in...
A simple little snack or canapé to share with friends. Peppery radish complements the...
“A good keeping cake this, if wrapped up well and left somewhere dark,” says...
Serves: 2 Preparation time: 10 minutes Cooking time: 10 minutes You’ll need: For the...
A comforting bowl of creamy pasta that can be whipped up in under 30...
Hugh Fearnley-Whittingstall says you can use almost any type of fish fillet for this...
Nothing is more satisfying on a cold winter’s day than a really tasty soup...
With hunks of beef and lots of tasty veg, this is a healthy take...
Hugh Fearnley-Whittingstall says these cakey cookies, made with dark rye flour, are a “brilliant...
No stranger to the vegetable patch, the River Cottage founder, Hugh Fearnley-Whittingstall, has enjoyed...
Even if you aren’t attempting Veganuary or trying to go increasingly vegetarian for 2021,...
Turkey meatballs are really light and full of flavour and succulent, as well as...
“This fish pie is lovely and light: salmon in a rich tomato and fennel...
“This Thai favourite is packed full of flavour,” says fitness chef Graeme Tomlinson. ”...
Affordable, versatile and easy to cook, chicken is a staple in family kitchens all...
With garlic, vinegar and a hint of chilli, this flavoursome dip makes the most...
Simple and quick enough for breakfast, yet impressive enough to serve for supper or...
What can you do with leftover turkey? A turkey sandwich I hear you cry! ...
Quick to prepare, tasty and filling, this gnocchi bake is perfect for a mid-week...
Worried how to find vegan alternatives for your festive table at Christmas? Here are...
