Articles

Raspberries add a lovely tang to the nut and bean filling in this pastry...

Vegan sausage roll and spicy raspberry chutney

Festive entertaining should be fun for all – including the host! Instead of a...

Festive Canapé recipes

An interesting combination to wow your dinner guests this season. Serve as a tasty...

Bacon Butternut Blackberry Bites

Christmas desserts tend to be divisive, particularly as some people can’t stand dried fruit....

Chestnut and chocolate cake recipe from River Cottage
CauliShoots Aloo Gobi

A one pot, super simple, comforting dish that’s ready in 30 minutes. You can...

Honey glazed Brussels sprouts & beetroot with blue cheese & walnuts

Who said Brussels sprouts need to be boring? Perfectly warming for winter, this tasty...

Poached Pears in Blackberry Wine

Want a smart but easy pud to serve to friends then this is it...

CauliShoots: the new brassica to hit the market

CauliShoots are a new variety of cauliflower with sweet nutty curds on succulent stems....

Mini Berry Mince Pies

Mixing fresh berries into mincemeat makes it deliciously tangy and extra juicy! Serve these...

Triple Berry Christmas Cake

This impressive cake is a fantastic alternative to a traditional Christmas cake. Cut through...

Cheese, Celery and Walnut Scones with Parsley Butter

Tasty and very moreish these savoury scones should be served warm with the butter...

Sweet Potato Soup with Blackberry and Basil Sauce

Really tasty and full of vitamins this soup will have you calling out for...

Beetroot, Raisin & Stem Ginger Pudding

Give your Christmas pudding a healthy twist this year with the addition of beetroot....

James Martin’s filo croustades of figs, almonds and clotted cream

These decadent puds will look oh-so impressive… Ingredients (Serves 4) Plain flour, for dusting...

Caponata on Toast with Buffalo Mozzarella

This caponata is a twist on the quintessentially Sicilian veggie dish of aubergines, tomatoes,...

Roasted celery and blue cheese with walnuts

Great as a side for the festive table or equally good as a light...

James Martin’s crispy buttermilk chicken with chipotle dressing

Chef James Martin calls this crispy buttermilk chicken “one of our most popular restaurant...

Speedy Chicken and Celery Green Curry

A quick and easy green curry, perfect for a mid-week evening meal. Serves: 4...

Delicious, unusual foods explained

Wander down any major supermarket aisle and you’re sure to come across at least...

Celery and Parmesan Minestrone

What could be more comforting than a bowl of hot steaming soup on a...

Baked Spinach and Ricotta Shells with Isle of Wight Tomato Sauce

This impressive baked pasta dish ticks all the comfort food boxes. And with Isle...

Slow Cooked Brisket of Beef with Beer, Celery, Shallots and Herbs

Melt in the mouth beef that you have let cook slowly all afternoon. What...

Squash, leek & lemon risotto with Caerphilly

Squash, leek & lemon risotto with Caerphilly is an extremely tasty dish, perfect for...

Three Roasts for Sunday Lunch

Hosting a Sunday Lunch this weekend? We’ve got you covered with three of our...

Hearty Italian Sausage Soup

Now that October is in full swing it’s time to embrace those hearty winter...

Curry recipes for one

Hearty, healthy and offering a great combination of flavours, curry is a delicious dinner...

Thai Fragrant Coconut King Prawn Curry

A quick mid-week supper packed with flavour and texture and so colourful too. “This...

Gado Gado Style Salad with Crispy Shallots

This classic Indonesian dish is a filling and delicious vegetarian meal, usually topped with...

French Shallot Soup

Swapping onions for shallots in this take on the classic French soup results in...

Shallot and Mushroom Lasagne

You won’t be missing the meat in this vegetarian alternative! Serves: 4 Preparation Time:...

Crispy Shallot Cauliflower Cheese

This dish is packed full of flavour, so it works just as well as...

Three Ways with Balsamic Shallots

The addition of Balsamic shallots gives an added dimension to a variety of side...

Fragrant squash curry with chickpeas, ginger and spices

This tasty curry will keep vegetarians and meat-eaters happy and full. Jamie Oliver’s fragrant...

Coq au Vin with UK Shallots

A classic French dish that is rich and deep in flavour. Pieces of chicken...

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