Articles FoodDesserts & PancakesPimm’s Lollies
image

Pimm’s Lollies

By Rachel - Silversurfers Assistant Editor Jul 30, 2019

These delicious and simple Pimm’s lollies are perfect for summer and guaranteed to impress your guests.

Serves: Aprox 8 lollies  Prep time: 10 minutes plus 4 hours freezing

You’ll need

  • 300g BerryWorld strawberries and raspberries
  • Leaves from 1 stem of mint
  • 50g icing sugar
  • 100ml Pimm’s
  • 200ml Lemonade
  • To decorate:
  • 4 slices cucumber, quartered
  • 4 strawberries, sliced
  • What to do:

What to do

  1. Put the strawberries, raspberries, mint leaves and sugar into a blender and whizz until smooth. Pour through a fine sieve to remove the seeds.
  2. Combine the berry mixture with the Pimm’s and lemonade and stir well.
  3. Put the cucumber and strawberry slices into the lolly moulds and pour in the liquid.
  4. Freeze for 4 hours or until solid.

Recipe courtesy of BerryWorld

The following two tabs change content below.

Rachel - Silversurfers Assistant Editor

Hello there! I’m Rachel and I’m the Assistant Editor for Silversurfers. I work behind the scenes to bring interesting, informative and entertaining subject matter to the Silversurfers community. I hope you enjoy the features we have shared with you. Please feel free to comment below and share your thoughts with us, we love to hear from you!

Latest posts by Rachel - Silversurfers Assistant Editor (see all)

Leave a Comment!

Loading Comments