5 ghoulish Halloween treats to make with the grandkids

As Halloween creeps up on us, now’s a great time to keep your little monsters entertained in the kitchen – with this scary selection of sweet treat recipes.

1. Banana Ghouls

Banana Ghouls

Ingredients:

• 4 bananas
• 100g white chocolate
• 100g desiccated coconut
• 25g dark chocolate

View the full recipe here >>

2. Mini Truffle Mummies

Mini Truffle Mummies

Ingredients:

• 350g dark chocolate, broken up
• 350ml double cream
• 60g unsalted butter, melted
• 300g white chocolate
• 1 coloured icing, red, green, purple and white

View the full recipe here >>

3. Chocolate Brownie Ghosts

Chocolate Brownie Ghosts

Ingredients:

• 16 pieces chocolate brownie bites
• 500g icing sugar
• 1 packet large marshmallows
• 25g piping icing (chocolate)

View the full recipe here >>

4. Chocolate Orange Spider Cupcakes

Chocolate Orange Spider Cupcakes

Ingredients:

• 125g butter
• 125g golden caster sugar
• 110g self raising flour
• 2½ tbsps cocoa powder
• 2 eggs beaten lightly
• 1 tsp orange zest
• 50g chocolate chips
• 4 tbsps buttercream icing
• 1 chocolate strands
• 3 packs Mikado
• 50g plain chocolate
• 1 liquorice allsorts

View the full recipe here >>

5. Spider Toffee Apples

Spider Toffee Apples

Ingredients:

• 6 apples
• 5 tbsp clear honey
• 225g demerara sugar
• 25g butter
• 2 tsp lemon juice
• 1 icing pens
• 1 greaseproof paper

View the full recipe here >>

Click here for more Morrisons Halloween Inspiration >>

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Morrisons

We love serving up fun, helpful and ‘Good To Know’ blogs to inspire our customers. With fresh ideas and delicious recipes to help you get the best out of in-season ingredients, our chefs, butchers, bakers, fishmongers, greengrocers, gardeners, florists and other specialists are here to help you make the most of everything we have to offer. Visit Morrisons.com to shop online.

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